Bacillus cellulosilyticus (strain ATCC 21833 / DSM 2522 / FERM P-1141 / JCM 9156 / N-4)

Taxonomy: cellular organisms; Bacteria; Terrabacteria group; Firmicutes; Bacilli; Bacillales; Bacillaceae; Bacillus; Bacillus cellulosilyticus

Average proteome isoelectric point is 6.33

Get precalculated fractions of proteins

Acidic
pI < 6.8
6.8-7.4
pI > 7.4
Basic
    
All


Virtual 2D-PAGE plot for 4,253 proteins (isoelectric point calculated using IPC_method)

Get csv file with sequences according given criteria:
        -     Method 

     -  kDa    
                                                                                      

* You can choose from 18 different methods for calculating isoelectric point

Protein with the lowest isoelectric point:
>tr|E6TWK5|E6TWK5_BACCJ Uncharacterized protein
MKKKIVLSALSTVLAVGVLVGCGTAGDTEDPLVDEEPMGTDTNLGDDPIDEDLGIDDDIVDEDIDDGLEDMDDNDYDEEINDADEEFNDDEYDEDEDEDEQ
Molecular weight: 11.11 kDa
Isoelectric point according different methods:






Protein with the highest isoelectric point:
>tr|E6TZZ2|E6TZZ2_BACCJ 50S ribosomal protein L34
MGKPTFNPNNRKRKKVHGFRSRMSTKNGRRVLANRRRKGRKVLSA
Molecular weight: 5.29 kDa
Isoelectric point according different methods:






General Statistics

Number of major isoforms

Number of additional isoforms

Number of all proteins

Number of amino acids

Min. Seq. Length

Max. Seq. Length

Avg. Seq. Length

Avg. Mol. Weight

4,220

33

4,253

1,232,513

26

1,773

292.1

33.0 kDa

Amino acid frequency

Ala

Cys

Asp

Glu

Phe

Gly

His

Ile

Lys

Leu

Met

Asn

Gln

Pro

Arg

Ser

Thr

Val

Trp

Tyr

6.29

0.7

5.37

7.97

4.68

6.5

2.24

8.16

6.73

9.56

2.72

4.84

3.52

3.37

4.02

6.1

5.44

7.01

1.08

3.7

Note: For statistics only major isoforms were used (in this case 4,220 proteins)
For dipeptide frequency statistics click here
See this proteome in: uniprot_link
Proteome-pI is available under Creative Commons Attribution-NoDerivs license, for more details see here

Reference: Kozlowski LP. Proteome-pI: proteome isoelectric point database. Nucleic Acids Res. 2016. doi: 10.1093/nar/gkw978       Contact: Lukasz P. Kozlowski